ANIMATION Big Brother is Coming to the Farm: The digital takeover of food
Submitted by Laura Dunn on
Watch our animated video now available in 13 languages:
Submitted by Laura Dunn on
Watch our animated video now available in 13 languages:
Submitted by Ronnie Hall on
(New York, 20 September 2024) The looming environmental dangers of massive deployment of digitalization and unleashing AI are being effectively ignored by the UN Summit of the Future taking place in New York on 22-23 September 2024 [1]. Giant technology companies are using the summit to position themselves as the tech saviours who will solve the world crises, with final versions of the text concealing the stark impact of their activities on the planet’s environment.
Submitted by Ronnie Hall on
Tune into the next episode in our latest podcast mini-series, Who Will Control the Food System, where we uncover just who's pulling the strings of industrial agriculture, dissect the latest corporate strategies, and take inspiration from the peoples and movements fighting back.
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In this fourth episode, Zahra Moloo talks to Camila Moreno, an independent researcher who works with social movements in Brazil and across Latin America on the social and environmental dimensions of biotechnology and agribusiness expansion.
Submitted by Ronnie Hall on
Tune into the next episode in our latest podcast mini-series, Who Will Control the Food System, where we uncover just who's pulling the strings of industrial agriculture, dissect the latest corporate strategies, and take inspiration from the peoples and movements fighting back.
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In East Godavari district, Andhra Pradesh, India, an Adivasi farmer gave his personal data and information, including his telephone number, to a representative of the Indian government. In India, “adivasi” is a collective term used to refer to indigenous people.
Submitted by Ronnie Hall on
Tune into the next episode in our latest podcast mini-series, Who Will Control the Food System, where we uncover just who's pulling the strings of industrial agriculture, dissect the latest corporate strategies, and take inspiration from the peoples and movements fighting back.
Submitted by Ronnie Hall on
Industrial agriculture is not so much jumping on the “Food Systems Transformation” band wagon as trying to steal it!
Don’t fall for the UN’s new Food Systems Coordination Hub hype about “Transforming Food Systems for Planetary Health”. The current corporate agenda, championed by this new “Hub” is firmly focused on hijacking the UN’s existing food systems spaces to force through yet another phase of Industrial Agriculture – promoting its technofixes as solutions to the very problems that it itself has caused, including in relation to climate change and biodiversity loss.
Submitted by Rafael Ramos on
Submitted by Laura Dunn on
By ETC Group
The USA and the United Arab Emirates both have vested interests in finding ways to justify continuing to extract and sell their vast supplies of oil. It is perhaps not coincidental then, that these two countries are planning a high-profile launch for what is likely to become a controversial climate and agtech initiative, “Agriculture Innovation Mission for Climate (AIM4C)”, at UNFCCC’s COP26 in Glasgow in November.
Submitted by Laura Dunn on
Our latest communiqué looks at how the Food Systems Summit (FSS) planned for the fall of 2021 is not about changing food systems, but about spinning a story that props up and expands the industrial food chain at the expense of other food systems. The FSS’s proponents argue that the “food system” is broken, that population growth and climate change mean that we will not be able to feed everyone, and that only new technological developments can save us.
Submitted by Ronnie Hall on
Submitted by Dru Oja Jay on
In episode #2 of the ETC Podcast (recorded in January), founder Pat Mooney discusses ETC's communiqué, The Next Agribusiness Takeover: Multilateral Food Agencies and the moves powerful corporate actors are making to take over global food policy institutions.
You can now subscribe to the ETC Podcast on Spotify and Google Play.
Submitted by Dru Oja Jay on
Between now and late 2021, the World Economic Forum, agri-food conglomerates, IT companies and philanthropists (led by the Gates Foundation) have teamed up to spearhead three separate initiatives which could converge and utterly transform the multilateral agricultural system.
At stake is influence over four institutions with a combined annual budget of $11 billion and 5100 scientific/professional staff.
Submitted by Dru Oja Jay on
Submitted by Dru Oja Jay on
Submitted by Dru Oja Jay on
Submitted by Trudi Zundel on
What is corporate concentration, why does it matter for food security, and who are the biggest corporate players in each agrifood sector/"link" in the Industrial Food Chain? This accessible booklet (soon to be available in French and Spanish) answers these questions and more.
Submitted by Trudi Zundel on
For immediate release: March 20, 2018
Brussels – The European Union’s Competition Directorate appears ready to roll over and approve the controversial merger of Bayer AG (Germany) with Monsanto (USA) within the week. Across the Atlantic, the US Department of Justice is expected to welcome the EU decision and announce its own acquiescence shortly after.
Submitted by Trudi Zundel on
If the Bayer-Monsanto merger is allowed to go through, the resulting company will have a monopoly stake in microbials and big-data enabled precision agriculture technologies, both important new markets for industrial agriculture.
Microbials:
Submitted by Dru Oja Jay on
We are told that it is big agribusiness, with its flashy techno-fixes and financial clout, that will save the world from widespread hunger and malnutrition and help food systems weather the impacts of climate change. However, a new report from ETC Group shows that in fact, it is a diverse network of small-scale producers, dubbed the Peasant Food Web, that feeds 70% of the world, including the most hungry and marginalized people.
Submitted by Dru Oja Jay on
(Read the news release about the report launch.)
Who Will Feed Us, now in its third edition, compares the industrial food system with peasant farming. Industrial farming gets all the attention (and most of the land). It accounts for more than 80% of the fossil fuel emissions and uses over 70% of the water supply used in agriculture, but it actually produces only about 30% of the world's food.
Find out more about ETC Group, or contact us.